Last night I grilled four large split bone-in chicken breasts for dinner. We only used two so I decided to use the leftovers to make this quick and easy BBQ Chicken Pizza. This recipe would also work great with store-bought rotisserie chicken tossed in BBQ sauce. A quick stop at the store, 25 minutes, and you have a great dinner the kids will love. The only prep work is slicing the green onion and shredding the chicken. This would also make a great appetizer.
Get your grill ready to make this flavorful BBQ Chicken Pizza on Garlic Parmesan Focaccia. Done in 30 minutes using store bought chicken and focaccia bread.
- 1 loaf of garlic parmesan focaccia bread.
- 2 cups BBQ chicken cooked (you can also use rotisserie chicken, tossed with bbq sauce)
- 1 cups light Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup Sweet Baby Rays BBQ sauce
- 2 green onions sliced, green parts only
Preheat oven to 400° F.
Place focaccia on a baking sheet.
Top focaccia bread with shredded chicken.
Cover chicken with Alfredo Sauce.
Top with cheese, BBQ sauce and green onion.
Bake in hot oven for 15 minutes.
Serve with a side salad or fruit.
First published by Quinn Caudill for DadWhats4Dinner.com ©2013
I will be bringing my BBQ Chicken Pizza on Garlic Parmesan Focaccia to Freedom Fridays, Friday Favorites, Fiesta Friday, Weekend Potluck, What’s Cooking Wednesdays. Checkout my Link Parties page for other great places to find new recipes.
Check out some of my other chicken recipes;