I’ll be bringing my Reuben Sliders with Quick Apple Sauerkraut to Fiesta Friday number #86; Fiesta Friday is an ongoing blogging party put on by Angie of the Novice Gardener. Everyone “brings” a virtual dish. I’m excited to be co-hosting the event this week, with Judi @ cookingwithauntjuju.
If you’re a blogger and you haven’t yet joined in the Fiesta Friday fun, well, why not? It’s a good way to rub shoulders with a great group of bloggers and strut your stuff a bit! It’s easy and here’s the guidelines – just make sure to link properly on your blog and Fiesta Friday’s so we can find you. And if you’re not a blogger, I know you’ll enjoy seeing all the posts!
I’m in the thick of it, peeps! I’m super, super busy!
So I can’t party with you!
Of course I’ll party with you.
‘Coz I am super busy!
I’m revamping my entire garden.
Moving things around. Making beds. Edging beds. Digging holes. Removing plants. Planting plants. Re-planting plants. And so on and so forth.
Lots to do!
It’s a huge project. Hopefully, the garden will start looking nice…
Uhm…in two or three years…
In case you didn’t know, gardening isn’t exactly instant gratification. Unlike cooking. Which is almost, almost, instantly gratifying. Especially when you make pasta, like this one.
Seriously, this is all I’ve been cooking lately. Easy, quick, no-recipe kind of pasta dishes. I suppose one day I will have to sit and jot down the recipes just in case someone, like my daughter for instance, asks for them. She loves pasta so much.
Which means I’ll have to measure the ingredients. Maybe tomorrow I’ll do it.
In the meantime, there won’t be any shortage of recipes. Just look at these:
Hop over to Fiesta Friday number #86 to add your link and check out all of the great posts.