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My Key Lime Pizza is the combination of key lime pie and a shortbread cookie crust. Baked and served with whipped cream and a tangy lime topping.

Short Bread Pizza Crust


  • 2 cups all-purpose flour
  • 1 cup unsalted butter
  • 1/2 cup confectioners sugar
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt


  1. Preheat oven to 350 degrees (F)
  2. In large mixing bowl cream butter and sugar on medium until light and fluffy.
  3. Mix dry ingredients and add to butter mixture. Blend.
  4. Pat mixture into a 12 inch round disk on pizza stone or cookie sheet
  5. Bake in preheated oven 13-16 minutes until edges are lightly browned.Cool Completely.
  6. For pizza top crust with key lime pie dip. Optional add kiwi slices to look like pepperoni. Top with whipped cream just before serving.