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No-Bake Strawberry Milkshake Pie

Creamy Dreamy No-Bake Strawberry Milkshake Pie is perfect for summer. Cool, sweet and delicious.
Course Dessert
Keyword cooking with kids, cool whip, no-bake dessert, Strawberry cream pie, strawberry dessert, Strawberry milkshake
Prep Time 5 minutes
Cook Time 5 minutes
Fridge Time 4 hours
Total Time 10 minutes
Servings 8
Calories 295 kcal
Author Quinn Caudill


  • 1 graham cracker pie crust
  • 1 (3.3 oz) package Strawberry Gelatin
  • 1 8 oz package cool whip or whipped topping
  • 1 cup strawberries, diced
  • Garnish with additional sliced strawberries and whipped topping.


  1. In a small pot, bring 2/3 cup water to a boil.

  2. Stir in strawberry gelatin until dissolved.
  3. Remove from heat, and stir in remaining 2/3 cup cold water.
  4. Stir for two minutes.
  5. Allow mixture to cool slightly before mixing in Cool Whip, stirring just until combined.
  6. Fold in diced strawberries and pour into graham cracker crust.
  7. Refrigerate for four hours, or until stiff.
  8. Just before serving, top with sliced strawberries and whipped cream or cool whip.

Recipe Notes

First published by Quinn Caudill for DadWhats4Dinner.com ©2016
Recipe modified from Delish.com