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Try these Boneless Buffalo Chicken Sliders with Creamy Ranch Sauce for a quick and simple trick or treat night snack you can make with your kids.

Boneless Honey BBQ Chicken Roll

Course Appetizer
Cuisine Sliders
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 slider
Author Quinn Caudill


  • 1 (1 oz.) package dry ranch dressing mix
  • 2/3 cup mayonnaise
  • 2/3 cup sour cream
  • 1/2 cup buttermilk or regular milk
  • 1/2 tsp. dried dill weed
  • 1/2 tsp. dried parsley
  • 1 tsp. lemon juice to taste
  • 2 (10 oz.)   Honey BBQ Flavored Boneless Chicken Wings
  • 6 hot dog buns
  • celery


  1. Using a hand mixer, mix together mayo, sour cream and milk until smooth.

  2. Add spices and mix until combined. Add the lemon juice and mix again. 

  3. Store in airtight container and chill in the refrigerator until ready to serve.
  4. Heat boneless wings according to package directions
  5. Place three boneless wings in each bun. Top with creamy ranch sauce. Serve with celery and a side of mac and cheese.

Recipe Notes

-First published by Quinn Caudill for DadWhats4Dinner.com ©2017