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If you like Mexican food you will love my Mexican Ground Turkey Sopes. Seasoned Ground Turkey and veggies served on an authentic sopes.

Mexican Ground Turkey Sopes

Course Main Course
Cuisine Mexican
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes

Ingredients

  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3/4 cup sweet peppers, diced
  • 2 cloves garlic, minced
  • 1/2 cup fresh corn
  • 1 1/2 lb ground turkey
  • 1 1/2 tablespoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon dried oregano
  • 1 teaspoon Mexican chili powder
  • 1/2 teaspoon salt
  • 1 (7.6 oz) can chipolte sauce (I use La Costena)
  • 1 (7.6 oz) an Homestyle Mexican salsa (La Costena)
  • 1/4 cup water

Instructions

  1. Heat oil in large pan over medium heat
  2. Add chopped vegetables to pan and saute for six minutes until softened
  3. Add meat to vegetables and brown
  4. Drain off excess oil
  5. Stir in salt, coriander, cumin, oregano, and chili powder
  6. Cook for 2 minutes
  7. Add sauces and water, bring to a simmer

  8. Turn temperature to low and let simmer for 10 minutes

Recipe Notes

First published by Quinn Caudill for DadWhats4Dinner.com ©2013